Description
A quick and easy recipe for delicious caramel apple slices that can be made in just 15 minutes.
Ingredients
Scale
- 2 large apples, sliced
- 1 cup caramel sauce
- 1/2 cup chopped nuts (optional)
- 1/4 cup chocolate chips (optional)
Instructions
- Wash and slice the apples into wedges.
- In a microwave-safe bowl, heat the caramel sauce until warm and pourable.
- Dip each apple slice into the caramel sauce, ensuring it’s well coated.
- If desired, sprinkle chopped nuts or chocolate chips on top of the caramel-coated apple slices.
- Place the caramel apple slices on a parchment-lined tray and let them cool for a few minutes before serving.
Notes
- Use tart apples like Granny Smith for a nice contrast with the sweet caramel.
- For a fun twist, try adding sprinkles or crushed cookies on top.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: 15-Minute Caramel Apple Slices