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35-Minute Chicken Bacon Ranch Casserole

35-Minute Chicken Bacon Ranch Casserole


  • Author: Goldie Clark
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

An easy and delicious family dinner recipe that can be prepared in just 35 minutes.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cooked bacon, crumbled
  • 1 cup ranch dressing
  • 2 cups cooked pasta
  • 1 cup shredded cheese (cheddar or mozzarella)
  • 1/2 cup green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the shredded chicken, crumbled bacon, ranch dressing, cooked pasta, and half of the cheese.
  3. Season with salt and pepper, then mix until well combined.
  4. Transfer the mixture to a greased baking dish.
  5. Top with the remaining cheese and chopped green onions.
  6. Bake in the preheated oven for 20 minutes, or until the cheese is melted and bubbly.
  7. Let it cool for a few minutes before serving.

Notes

  • Feel free to add vegetables like broccoli or bell peppers for extra nutrition.
  • This dish can be made ahead of time and stored in the refrigerator.
  • Leftovers can be reheated in the microwave or oven.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 90mg

Keywords: 35-Minute Chicken Bacon Ranch Casserole, easy family dinner, quick casserole recipe