Description
A simple and delicious recipe for honey garlic glazed salmon using just five ingredients.
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
Instructions
- In a bowl, whisk together honey, soy sauce, minced garlic, and olive oil.
- Place the salmon fillets in a shallow dish and pour the marinade over them. Let it marinate for at least 30 minutes.
- Preheat the grill or a skillet over medium heat.
- Cook the salmon for about 4-5 minutes on each side, or until cooked through and flaky.
- Brush with additional marinade while cooking for extra flavor.
- Serve hot and enjoy!
Notes
- For best results, use fresh salmon fillets.
- Adjust the amount of honey and soy sauce to taste.
- This dish pairs well with steamed vegetables or rice.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Grilling or Pan-Seering
- Cuisine: American
Nutrition
- Serving Size: 1 fillet
- Calories: 250
- Sugar: 20g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: 5-Ingredient Honey Garlic Glazed Salmon