Description
Quick and Delicious Treat for Any Occasion!
Ingredients
Scale
- 1 cup caramel sauce
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- Apple slices for dipping
Instructions
- In a medium bowl, combine the softened cream cheese, powdered sugar, and vanilla extract.
- Mix until smooth and creamy.
- Gradually add the caramel sauce, stirring until well combined.
- Transfer the dip to a serving bowl.
- Serve with apple slices for dipping.
Notes
- For a richer flavor, use homemade caramel sauce.
- This dip can be made ahead of time and stored in the refrigerator.
- Try adding a sprinkle of sea salt on top for a salted caramel version.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 20g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: 5-Minute Caramel Apple Dip