Description
A delightful twist on classic cinnamon rolls, these air fryer donuts are quick to prepare and offer a fluffy texture with a golden-brown exterior.
Ingredients
Scale
- 1 can of cinnamon roll dough
- Cooking spray (for the air fryer)
- Optional toppings (like icing or powdered sugar)
Instructions
- Preheat the air fryer to 350°F (175°C).
- Open the can of cinnamon roll dough and separate the rolls.
- Use kitchen scissors to cut each roll into halves or quarters to form donut shapes.
- Lightly spray the air fryer basket with cooking spray.
- Place the cinnamon roll pieces into the basket in a single layer, leaving space between each piece.
- Cook in the air fryer for about 5-7 minutes or until golden brown.
- Remove and let cool for a minute.
- Top with icing or powdered sugar if desired. Enjoy your delicious cinnamon roll donuts!
Notes
For those watching their sugar intake, consider using sugar substitutes like stevia or monk fruit for toppings.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 220
- Sugar: 10g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg