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Air Fryer Egg & Cheese Toast

Air Fryer Egg & Cheese Toast Recipe


  • Author: Goldie Clark
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A quick and easy recipe for making delicious egg and cheese toast using an air fryer.


Ingredients

Scale
  • 2 slices of bread
  • 2 large eggs
  • 2 slices of cheese (your choice)
  • Salt and pepper to taste
  • Butter or oil for greasing

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. Grease the air fryer basket with butter or oil.
  3. Place the slices of bread in the basket.
  4. Crack an egg onto each slice of bread.
  5. Season with salt and pepper.
  6. Top each egg with a slice of cheese.
  7. Cook in the air fryer for 8-10 minutes, or until the eggs are set and the cheese is melted.
  8. Remove from the air fryer and let cool slightly before serving.

Notes

  • Feel free to add vegetables or herbs for extra flavor.
  • Adjust cooking time based on your air fryer model.
  • For a crispier toast, you can toast the bread before adding the eggs.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Breakfast
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 2g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 2g
  • Protein: 14g
  • Cholesterol: 200mg

Keywords: Air Fryer Egg & Cheese Toast