Description
A delightful recipe for baked mushroom stuffed chicken breast that combines healthy ingredients with rich flavors, perfect for a cozy dinner.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mushrooms, finely chopped
- 1/2 cup cream cheese, softened
- 1/2 cup shredded mozzarella cheese
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- 1 teaspoon dried thyme
- 1 teaspoon dried parsley
Instructions
- Preheat the oven to 375°F (190°C).
- In a skillet, heat olive oil over medium heat and sauté garlic and mushrooms until soft.
- In a bowl, mix the sautéed mushrooms, cream cheese, mozzarella, thyme, parsley, salt, and pepper.
- Cut a pocket in each chicken breast and stuff with the mushroom mixture.
- Place the stuffed chicken breasts in a baking dish and season with additional salt and pepper.
- Bake for 25-30 minutes or until the chicken is cooked through and juices run clear.
- Let rest for a few minutes before serving.
Notes
- For added flavor, marinate the chicken breasts for a few hours before stuffing.
- Serve with a side of steamed vegetables or a fresh salad.
- This dish can be prepared ahead of time and baked just before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed chicken breast
- Calories: 320
- Sugar: 2g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Baked Mushroom Stuffed Chicken Breast, Healthy But Delicious Meals, Mushroom Stuffed Chicken, Fancy Dinner Recipes Fine Dining, Mushroom And Chicken Recipes, Stuffed Chicken Breast Recipes Baked, Cozy Dinners, Super Foods, Stuffed Chicken, Stuffed Chicken Breast Recipes