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BBQ Sausage

BBQ Sausage: A Delicious and Easy Recipe to Spice Up Your Grill!


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  • Author: Goldie Clark
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A simple and flavorful recipe for BBQ sausage that will elevate your grilling experience.


Ingredients

Scale
  • 1 pound of sausage links
  • 1 cup of BBQ sauce
  • 1 tablespoon of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste


Instructions

  1. Preheat your grill to medium heat.
  2. In a bowl, mix the BBQ sauce, olive oil, garlic powder, onion powder, salt, and pepper.
  3. Coat the sausage links with the BBQ sauce mixture.
  4. Place the sausages on the grill and cook for about 10-15 minutes, turning occasionally until they are cooked through.
  5. Brush additional BBQ sauce on the sausages during the last few minutes of grilling.
  6. Remove from the grill and let them rest for a few minutes before serving.

Notes

  • Feel free to use your favorite type of sausage.
  • Adjust the BBQ sauce quantity based on your taste preference.
  • Serve with grilled vegetables or on a bun for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sausage link
  • Calories: 250
  • Sugar: 5g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 5g
  • Fiber: 0g
  • Protein: 15g
  • Cholesterol: 50mg