Description
A delicious recipe for homemade blueberry glazed donuts that are easy to make and perfect for dessert lovers.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup unsalted butter, melted
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 cup fresh blueberries
- 1 cup powdered sugar (for glaze)
- 2 tablespoons blueberry juice (for glaze)
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a mixing bowl, combine flour, sugar, baking powder, baking soda, and salt.
- In another bowl, whisk together buttermilk, melted butter, egg, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Gently fold in the blueberries.
- Fill the donut pan with the batter and bake for 10-12 minutes or until a toothpick comes out clean.
- Let the donuts cool for a few minutes before transferring them to a wire rack.
- For the glaze, mix powdered sugar and blueberry juice until smooth. Dip the cooled donuts into the glaze.
- Allow the glaze to set before serving.
Notes
- For a stronger blueberry flavor, you can add more blueberries to the batter.
- These donuts are best enjoyed fresh but can be stored in an airtight container for a couple of days.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Blueberry Glazed Donut, Baked Donuts, Donut Glaze, Donut Recipes, Homemade Desserts, No Bake Treats, Dessert Recipes Easy, Easy Desserts, Donuts, Delicious Desserts