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Cajun Garlic Chicken Wings

Cajun Garlic Chicken Wings: Spicy, Savory, and Finger-Licking Good!


  • Author: Goldie Clark
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious recipe for Cajun Garlic Chicken Wings that are spicy, savory, and perfect for any occasion.


Ingredients

Scale
  • 2 pounds chicken wings
  • 2 tablespoons Cajun seasoning
  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the chicken wings, Cajun seasoning, minced garlic, olive oil, lemon juice, salt, and pepper.
  3. Toss the wings until they are evenly coated with the seasoning mixture.
  4. Arrange the wings in a single layer on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and cooked through.
  6. Remove from the oven and let them cool for a few minutes before serving.

Notes

  • For extra heat, add more Cajun seasoning.
  • Serve with your favorite dipping sauce.
  • These wings can also be grilled for a smoky flavor.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Cajun

Nutrition

  • Serving Size: 4 wings
  • Calories: 350
  • Sugar: 0g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 5g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Cajun Garlic Chicken Wings, Garlic Chicken Wings Recipe, Chicken Wing Recipes, Cajun Seasoning