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California Roll Cucumber Salad


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  • Author: seliane
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Dairy-Free, Gluten-Free

Description

A refreshing salad with crisp cucumbers, creamy avocado, and sweet imitation crab meat, inspired by the popular California roll.


Ingredients

Scale
  • 1 cucumber, thinly sliced
  • 1 avocado, diced
  • 1 cup imitation crab meat, shredded
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 2 teaspoons sugar
  • 1 tablespoon sesame seeds
  • Chopped green onions for garnish


Instructions

  1. Combine the sliced cucumber, diced avocado, and shredded imitation crab meat in a large bowl.
  2. Whisk together the rice vinegar, soy sauce, sesame oil, and sugar in a separate small bowl until the sugar dissolves.
  3. Pour the dressing over the cucumber mixture and toss gently to combine.
  4. Sprinkle sesame seeds and chopped green onions on top for garnish.
  5. Serve chilled.

Notes

Use fresh ingredients for best flavor and keep the dressing separate if making in advance.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No Cooking Required
  • Cuisine: Fusion

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 2g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 5g
  • Protein: 10g
  • Cholesterol: 30mg