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Caprese Pasta Salad with Balsamic Glaze


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  • Author: seliane
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A vibrant and flavorful pasta salad inspired by the classic Caprese, combining cherry tomatoes, mozzarella, basil, and a tangy balsamic glaze.


Ingredients

Scale
  • 8 oz pasta (e.g., bowtie or rotini)
  • 1 cup cherry tomatoes, halved
  • 1 cup mozzarella balls, halved
  • 1/2 cup fresh basil leaves, chopped
  • 1/4 cup balsamic glaze
  • 2 tablespoons olive oil
  • Salt and pepper to taste


Instructions

  1. Cook the pasta according to the package instructions. Drain and let cool.
  2. Combine the cooked pasta, cherry tomatoes, mozzarella balls, and basil in a large bowl.
  3. Drizzle with olive oil and balsamic glaze.
  4. Season with salt and pepper to taste, and toss gently to combine.
  5. Serve chilled or at room temperature.

Notes

Use fresh ingredients for the best flavor. Adjust oil and balsamic glaze to taste.

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 4g
  • Sodium: 350mg
  • Fat: 14g
  • Saturated Fat: 5g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 12g
  • Cholesterol: 30mg