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Chocolate Dipped Waffle Ice Cream Sandwich

Chocolate Dipped Waffle Ice Cream Sandwich: Indulge in a Delicious Dessert Delight!


  • Author: Goldie Clark
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Indulge in a Delicious Dessert Delight!


Ingredients

  • Waffles – 4 pieces
  • Ice Cream – 2 cups (your choice of flavor)
  • Chocolate Chips – 1 cup
  • Coconut Oil – 2 tablespoons
  • Sprinkles – for decoration (optional)

Instructions

  1. Prepare the waffles according to your recipe or package instructions.
  2. Once the waffles are ready, let them cool slightly.
  3. Scoop ice cream onto one waffle and top with another waffle to create a sandwich.
  4. In a microwave-safe bowl, melt the chocolate chips and coconut oil together until smooth.
  5. Dip the sides of the waffle ice cream sandwich into the melted chocolate.
  6. Sprinkle with decorations if desired.
  7. Place the sandwiches in the freezer for about 30 minutes to set the chocolate.
  8. Serve and enjoy your delicious chocolate dipped waffle ice cream sandwich!

Notes

  • Feel free to use different flavors of ice cream for variety.
  • For a healthier option, consider using dark chocolate.
  • These sandwiches can be made ahead of time and stored in the freezer.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 350
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 30mg

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