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Classic Caesar Salad For Spring

Classic Caesar Salad For Spring


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  • Author: Goldie Clark
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and easy-to-make Caesar salad perfect for spring.


Ingredients

Scale
  • 1 head of romaine lettuce, chopped
  • 1 cup croutons
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup Caesar dressing
  • 1 tablespoon lemon juice
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine the chopped romaine lettuce and croutons.
  2. Drizzle the Caesar dressing and lemon juice over the salad.
  3. Add the grated Parmesan cheese.
  4. Toss the salad gently to combine all ingredients.
  5. Season with salt and pepper to taste.
  6. Serve immediately and enjoy your fresh Caesar salad!

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Notes

  • For a healthier option, use a light Caesar dressing.
  • Add grilled chicken or shrimp for extra protein.
  • Make your own croutons by toasting bread cubes in olive oil.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Tossing
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 10mg