Description
A delightful and easy dessert recipe that combines the sweetness of pineapple with the creaminess of Cool Whip.
Ingredients
Scale
- 1 can (20 oz) crushed pineapple, drained
- 1 package (8 oz) cream cheese, softened
- 1 container (8 oz) Cool Whip
- 1 cup mini marshmallows
- 1/2 cup shredded coconut (optional)
Instructions
- In a large mixing bowl, beat the softened cream cheese until smooth.
- Add the drained crushed pineapple to the cream cheese and mix well.
- Fold in the Cool Whip until fully combined.
- Stir in the mini marshmallows and shredded coconut, if using.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- For a tropical twist, add chopped nuts or diced fruit.
- This dessert can be made a day in advance for convenience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Creamy Cool Whip Pineapple Fluff, easy dessert recipe, pineapple fluff