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Crockpot Garlic Butter Beef Bites

Crockpot Garlic Butter Beef Bites: Easy and Delicious Slow Cooker Recipe


  • Author: Goldie Clark
  • Total Time: 6-8 hours 15 minutes
  • Yield: 4-6 servings 1x
  • Diet: Gluten Free

Description

A simple and flavorful recipe for tender beef bites cooked in garlic butter using a slow cooker.


Ingredients

Scale
  • 2 pounds beef chuck, cut into bite-sized pieces
  • 1/2 cup unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • Fresh parsley, chopped (for garnish)

Instructions

  1. In a large bowl, combine the beef chunks with salt, pepper, thyme, and rosemary.
  2. In a skillet, melt the butter over medium heat and add the minced garlic, cooking until fragrant.
  3. Transfer the beef to the slow cooker and pour the garlic butter mixture over the top.
  4. Add Worcestershire sauce and stir to combine.
  5. Cover and cook on low for 6-8 hours or until the beef is tender.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, consider adding vegetables like carrots or potatoes to the slow cooker.
  • Serve with rice or crusty bread to soak up the delicious sauce.
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Category: Main Dish
  • Method: Slow Cooker
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 100mg

Keywords: Crockpot Garlic Butter Beef Bites