Description
Indulge in this irresistible dessert recipe that combines the classic Oreo cookie with a delicious batter, deep-fried to perfection.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 cup of all-purpose flour
- 1 cup of milk
- 1 egg
- 1 teaspoon of baking powder
- 1 teaspoon of vanilla extract
- Oil for frying
- Powdered sugar for dusting
Instructions
- In a mixing bowl, combine flour, milk, egg, baking powder, and vanilla extract to create a smooth batter.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Dip each Oreo cookie into the batter, ensuring it is fully coated.
- Carefully place the battered Oreos into the hot oil, frying a few at a time until golden brown.
- Remove the fried Oreos and place them on paper towels to drain excess oil.
- Dust with powdered sugar before serving.
Notes
- For a fun twist, try adding different flavors of Oreos.
- Serve immediately for the best taste and texture.
- Ensure the oil is hot enough to prevent the batter from soaking up too much oil.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Deep frying
- Cuisine: American
Nutrition
- Serving Size: 1 fried Oreo
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: deep fried Oreos recipe, easy dessert ideas, fried snacks, how to fry Oreos, Oreo batter treat, fun party food, decadent dessert recipes