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Dreamy Cream Cheese Mints

Dreamy Cream Cheese Mints


  • Author: Goldie Clark
  • Total Time: 45 minutes
  • Yield: Approximately 30 mints 1x
  • Diet: Vegetarian

Description

A simple and delicious recipe for sweet treats that melt in your mouth.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 4 cups powdered sugar
  • 1 tsp peppermint extract
  • Food coloring (optional)

Instructions

  1. In a mixing bowl, combine the softened cream cheese and powdered sugar.
  2. Add the peppermint extract and mix until well combined.
  3. If desired, add food coloring to achieve your preferred color.
  4. Shape the mixture into small balls or use a mold for desired shapes.
  5. Place the mints on a baking sheet lined with parchment paper.
  6. Refrigerate for at least 30 minutes to set.

Notes

  • Store in an airtight container in the refrigerator.
  • These mints can be made in advance and stored for several days.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 mint
  • Calories: 50
  • Sugar: 8g
  • Sodium: 10mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg

Keywords: Dreamy Cream Cheese Mints, sweet treats, dessert recipe