Description
A delightful and festive Easter Charcuterie Board filled with seasonal treats and savory bites.
Ingredients
- Assorted cheeses (cheddar, brie, goat cheese)
- Charcuterie meats (salami, prosciutto, pepperoni)
- Fresh fruits (strawberries, grapes, apricots)
- Vegetables (carrots, cucumbers, cherry tomatoes)
- Crackers and breadsticks
- Nuts (almonds, walnuts)
- Olives and pickles
- Chocolate eggs and candies
Instructions
- Start by selecting a large wooden or marble board as your base.
- Arrange the cheeses in different sections of the board.
- Layer the charcuterie meats around the cheeses.
- Add fresh fruits and vegetables in between the meats and cheeses.
- Fill in gaps with crackers, breadsticks, and nuts.
- Place olives and pickles in small bowls on the board.
- Finish off with chocolate eggs and candies for a festive touch.
- Serve immediately and enjoy with family and friends.
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Notes
- Feel free to customize the board with your favorite ingredients.
- Consider adding seasonal flowers for decoration.
- Pair with a selection of wines for an adult gathering.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1/10 of board
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Easter Charcuterie Board, festive appetizer, spring entertaining