Description
A quick and delicious Chicken Lo Mein recipe that you can make at home.
Ingredients
Scale
- 8 oz lo mein noodles
- 1 lb chicken breast, sliced
- 2 cups mixed vegetables (carrots, bell peppers, broccoli)
- 3 tbsp soy sauce
- 2 tbsp oyster sauce
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 tsp ginger, minced
- 2 green onions, chopped
Instructions
- Cook the lo mein noodles according to package instructions; drain and set aside.
- In a large skillet or wok, heat sesame oil over medium-high heat.
- Add garlic and ginger, sauté for 30 seconds until fragrant.
- Add sliced chicken and cook until browned and cooked through.
- Add mixed vegetables and stir-fry for 3-4 minutes.
- Stir in soy sauce and oyster sauce, mixing well.
- Add the cooked lo mein noodles and toss everything together until well combined.
- Garnish with chopped green onions before serving.
Notes
- Feel free to customize the vegetables based on your preference.
- For a spicier version, add some chili sauce or red pepper flakes.
- This dish can be made ahead of time and reheated.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir-fry
- Cuisine: Chinese
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8.5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Chicken Lo Mein, Easy Chicken Lo Mein Recipe