Description
A quick and flavorful recipe for Easy Hoisin Beef Noodles that makes for a delicious meal.
Ingredients
Scale
- 8 oz. rice noodles
- 1 lb. beef sirloin, thinly sliced
- 1/4 cup hoisin sauce
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 cup bell peppers, sliced
- 1 cup broccoli florets
- 2 green onions, chopped
Instructions
- Cook the rice noodles according to package instructions, then drain and set aside.
- In a large skillet, heat sesame oil over medium-high heat.
- Add the minced garlic and sliced beef, cooking until the beef is browned.
- Stir in the hoisin sauce and soy sauce, mixing well.
- Add the bell peppers and broccoli, cooking until the vegetables are tender.
- Toss in the cooked noodles and mix until everything is well combined.
- Garnish with chopped green onions before serving.
Notes
- Feel free to add other vegetables like carrots or snap peas.
- For a spicier version, add red pepper flakes or sriracha.
- This dish can be made ahead and reheated for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir-fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 8g
- Sodium: 900mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Easy Hoisin Beef Noodles