Description
A delicious and easy recipe for dinner featuring tender chicken coated in garlic and Parmesan cheese.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1/2 cup breadcrumbs
- 4 cloves garlic, minced
- 1/4 cup melted butter
- 1 teaspoon dried Italian herbs
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together the Parmesan cheese, breadcrumbs, minced garlic, Italian herbs, salt, and pepper.
- Dip each chicken breast in melted butter, then coat with the cheese mixture.
- Place the coated chicken breasts in a baking dish.
- Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and golden brown.
- Let it rest for a few minutes before serving.
Notes
- For extra flavor, marinate the chicken in garlic and herbs for a few hours before baking.
- Serve with a side of vegetables or a salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Garlic Parmesan Chicken Bake