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Garlic Parmesan Chicken Meatloaves

Garlic Parmesan Chicken Meatloaves: A Deliciously Easy Recipe to Try Today!


  • Author: Goldie Clark
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

A simple and delicious recipe for Garlic Parmesan Chicken Meatloaves that is perfect for any meal.


Ingredients

Scale
  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1/4 cup chopped parsley
  • 1 egg
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp Italian seasoning

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine ground chicken, breadcrumbs, Parmesan cheese, garlic, parsley, egg, salt, pepper, and Italian seasoning.
  3. Mix until well combined.
  4. Form the mixture into small loaves and place them on a baking sheet.
  5. Bake for 25-30 minutes or until the meatloaves are cooked through.
  6. Let them rest for a few minutes before serving.

Notes

  • Serve with your favorite side dishes.
  • These meatloaves can be frozen for later use.
  • Adjust the garlic amount according to your taste preference.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 meatloaf
  • Calories: 250
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Garlic Parmesan Chicken Meatloaves