Description
Easy and delicious recipe for pizza lovers.
Ingredients
Scale
- 1 package of pizza dough
- 1/2 cup of grated Parmesan cheese
- 2 tablespoons of minced garlic
- 1/4 cup of melted butter
- 1 teaspoon of Italian seasoning
- Salt to taste
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface.
- Cut the dough into small squares.
- In a bowl, mix the melted butter, minced garlic, Italian seasoning, and salt.
- Brush the garlic butter mixture onto each square of dough.
- Sprinkle grated Parmesan cheese over the dough squares.
- Roll each square into a tight roll.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
- Serve warm with marinara sauce for dipping.
Notes
- For extra flavor, add herbs like basil or oregano.
- These rolls can be frozen before baking for later use.
- Adjust the amount of garlic according to your taste preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Garlic Parmesan Pizza Rolls