Description
Fun and easy Halloween snacks for kids!
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- Food coloring (orange and black)
- Halloween-themed sprinkles
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the marshmallows and stir until completely melted.
- Remove from heat and add food coloring to the melted mixture.
- Stir in the Rice Krispies cereal until well coated.
- Press the mixture into a greased pan and let it cool.
- Cut into shapes and decorate with sprinkles.
Notes
- For a spooky effect, use cookie cutters in Halloween shapes.
- Store in an airtight container for freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 treat
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Keywords: Halloween Rice Krispie Treats Recipe