Description
Easy recipe for a delicious Asian condiment.
Ingredients
Scale
- 1/4 cup soy sauce
- 2 tablespoons peanut butter
- 2 tablespoons honey
- 2 teaspoons rice vinegar
- 1 teaspoon sesame oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon five-spice powder
- 1/4 teaspoon black pepper
Instructions
- In a bowl, combine soy sauce and peanut butter until smooth.
- Add honey, rice vinegar, and sesame oil, mixing well.
- Stir in garlic powder, five-spice powder, and black pepper.
- Adjust the consistency with a little water if necessary.
- Store in an airtight container in the refrigerator.
Notes
- This sauce can be used as a marinade or dipping sauce.
- Adjust sweetness by adding more or less honey.
- For a spicier version, add a dash of hot sauce.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: Asian
Nutrition
- Serving Size: 1 tablespoon
- Calories: 30
- Sugar: 5g
- Sodium: 300mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Keywords: Homemade Hoisin Sauce