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Homemade Sweet Potato Quiche with Ground Turkey

Homemade Sweet Potato Quiche with Ground Turkey


  • Author: Goldie Clark
  • Total Time: 55 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

A delicious and nutritious quiche made with sweet potatoes and ground turkey, perfect for any meal.


Ingredients

Scale
  • 1 large sweet potato, peeled and grated
  • 1 cup ground turkey
  • 4 large eggs
  • 1 cup milk
  • 1 cup shredded cheese (cheddar or your choice)
  • 1/2 cup chopped onion
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook the ground turkey and onion over medium heat until the turkey is browned and cooked through.
  3. In a large bowl, combine the grated sweet potato, cooked turkey mixture, eggs, milk, cheese, salt, pepper, garlic powder, and thyme.
  4. Pour the mixture into a greased pie dish.
  5. Bake for 35-40 minutes, or until the quiche is set and the top is golden brown.
  6. Let it cool for a few minutes before slicing and serving.

Notes

  • Feel free to add your favorite vegetables for extra flavor.
  • This quiche can be made ahead of time and reheated.
  • Store leftovers in the refrigerator for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 3g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 150mg

Keywords: Homemade Sweet Potato Quiche with Ground Turkey