Name: High-Protein Honey Garlic Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Asian
Ingredients: 1 pound shrimp, peeled and deveined; 1/4 cup honey; 1/4 cup soy sauce; 3 cloves garlic, minced; 1 tablespoon olive oil; Salt and pepper to taste; Steamed rice or vegetables for serving

Description

A delightful dish featuring shrimp in a sweet and savory honey garlic sauce, perfect for weeknight dinners or gatherings.

Ingredients

Scale

1 pound shrimp, peeled and deveined
1/4 cup honey
1/4 cup soy sauce
3 cloves garlic, minced
1 tablespoon olive oil
Salt and pepper to taste
Steamed rice or vegetables for serving

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Instructions

Mix honey, soy sauce, minced garlic, salt, and pepper in a bowl.
Heat olive oil in a pan over medium heat.
Add shrimp and cook until pink and opaque, about 2-3 minutes per side.
Pour the honey garlic sauce over shrimp and cook for an additional 1-2 minutes, stirring to coat.
Serve hot with steamed rice and vegetables.

Notes

For a spicier variation, add red pepper flakes to the sauce.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Stovetop
Cuisine: Asian

Nutrition

Serving Size: 1 serving
Calories: 300
Sugar: 18g
Sodium: 650mg
Fat: 8g
Saturated Fat: 1g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 1g
Protein: 25g
Cholesterol: 220mg