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Juicy Baked Chicken Breast

Juicy Baked Chicken Breast: A Simple and Delicious Recipe for Perfectly Tender Chicken


  • Author: Goldie Clark
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

A straightforward recipe for baking juicy chicken breasts that are tender and flavorful.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix together olive oil, garlic powder, onion powder, paprika, salt, and pepper.
  3. Rub the mixture all over the chicken breasts.
  4. Place the chicken breasts in a baking dish.
  5. Bake in the preheated oven for 20-25 minutes, or until the internal temperature reaches 165°F (75°C).
  6. Let the chicken rest for 5 minutes before slicing and serving.

Notes

  • For extra flavor, marinate the chicken in the seasoning mixture for a few hours before baking.
  • Serve with your favorite sides for a complete meal.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 165
  • Sugar: 0g
  • Sodium: 70mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 31g
  • Cholesterol: 70mg

Keywords: Juicy Baked Chicken Breast