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Juicy Garlic Parmesan Chicken Meatloaf

Juicy Garlic Parmesan Chicken Meatloaf


  • Author: Goldie Clark
  • Total Time: 1 hour 5 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A flavorful twist on classic comfort food, this Juicy Garlic Parmesan Chicken Meatloaf is sure to impress.


Ingredients

Scale
  • 1 lb ground chicken
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped fresh parsley
  • 3 cloves garlic, minced
  • 1 egg
  • 1/4 cup milk
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp Italian seasoning

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine ground chicken, Parmesan cheese, breadcrumbs, parsley, garlic, egg, milk, salt, pepper, and Italian seasoning.
  3. Mix until well combined, but do not overmix.
  4. Transfer the mixture to a loaf pan and shape it into a loaf.
  5. Bake in the preheated oven for 45-50 minutes, or until the internal temperature reaches 165°F (74°C).
  6. Let it rest for 10 minutes before slicing and serving.

Notes

  • For extra flavor, consider adding chopped onions or bell peppers to the mixture.
  • Serve with a side of mashed potatoes or a fresh salad.
  • Prep Time: 15 minutes
  • Cook Time: 50 minutes
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 4g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 25g
  • Cholesterol: 80mg

Keywords: Juicy Garlic Parmesan Chicken Meatloaf, Chicken Meatloaf, Comfort Food