Description
Delicious and refreshing keto-friendly cucumber appetizers perfect for any gathering.
Ingredients
Scale
- 2 large cucumbers
- 1 cup cream cheese, softened
- 1/4 cup fresh dill, chopped
- 1/4 cup green onions, chopped
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Wash and slice the cucumbers into 1/2 inch thick rounds.
- In a mixing bowl, combine the cream cheese, dill, green onions, garlic powder, salt, and pepper.
- Mix until well combined and smooth.
- Spread a generous amount of the cream cheese mixture onto each cucumber slice.
- Garnish with additional dill or green onions if desired.
- Serve immediately or refrigerate until ready to serve.
Notes
- For a spicier kick, add some chopped jalapeños to the cream cheese mixture.
- These appetizers can be made a few hours in advance and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Keto
Nutrition
- Serving Size: 1 cucumber slice with topping
- Calories: 50
- Sugar: 1g
- Sodium: 100mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Keto Cucumber Appetizers