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Mini Grilled Cheese Hearts

Mini Grilled Cheese Hearts: Easy and Adorable Recipe for Kids and Parties


  • Author: Goldie Clark
  • Total Time: 15 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Easy and adorable recipe for kids and parties.


Ingredients

Scale
  • 4 slices of bread
  • 4 slices of cheese
  • Butter, for spreading

Instructions

  1. Preheat a skillet over medium heat.
  2. Use a heart-shaped cookie cutter to cut the bread into heart shapes.
  3. Spread butter on one side of each heart-shaped bread slice.
  4. Place one slice of bread, butter side down, in the skillet.
  5. Add a slice of cheese on top of the bread in the skillet.
  6. Top with another heart-shaped bread slice, butter side up.
  7. Cook until golden brown, then flip and cook the other side until the cheese is melted.
  8. Remove from skillet and let cool slightly before serving.

Notes

  • Feel free to use different types of cheese for variety.
  • These can be made ahead of time and reheated in the oven.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 250
  • Sugar: 1g
  • Sodium: 400mg
  • Fat: 15g
  • Saturated Fat: 9g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Mini Grilled Cheese Hearts