Description
A decadent dessert combining the rich flavors of mocha and Oreo cookies, perfect for chocolate lovers.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 cup of brewed coffee, cooled
- 1 cup of heavy cream
- 1 cup of powdered sugar
- 8 oz of cream cheese, softened
- 1 tsp of vanilla extract
- Chocolate shavings for garnish
Instructions
- Crush the Oreo cookies into fine crumbs and set aside.
- In a mixing bowl, beat the cream cheese until smooth.
- Add the powdered sugar and vanilla extract to the cream cheese and mix until well combined.
- In another bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the cream cheese mixture.
- In a serving dish, layer the crushed Oreo cookies, followed by the cream mixture, and repeat the layers.
- Drizzle the cooled coffee over the layers as desired.
- Top with chocolate shavings for garnish.
- Refrigerate for at least 4 hours before serving to allow the flavors to meld.
Notes
- For a stronger coffee flavor, use espresso instead of brewed coffee.
- Can be made a day in advance for better flavor.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Mocha Oreo Dirt Cake, chocolate dessert, no-bake cake