Description
A delightful dessert that combines the rich flavor of Nutella with a crispy pizza base, perfect for satisfying your sweet tooth.
Ingredients
Scale
- 1 pre-made pizza dough
- 1 cup Nutella
- 1/2 cup sliced strawberries
- 1/2 cup banana slices
- 1/4 cup chopped hazelnuts
- Powdered sugar for dusting
Instructions
- Preheat your oven to 450°F (230°C).
- Roll out the pre-made pizza dough on a floured surface to your desired thickness.
- Transfer the rolled dough to a pizza stone or baking sheet.
- Bake the dough in the preheated oven for about 10-12 minutes or until golden brown.
- Remove the pizza from the oven and let it cool for a few minutes.
- Spread a generous layer of Nutella over the warm pizza base.
- Top with sliced strawberries, banana slices, and chopped hazelnuts.
- Dust with powdered sugar before serving.
Notes
- Feel free to add other toppings like marshmallows or chocolate chips.
- For a gluten-free option, use gluten-free pizza dough.
- Serve immediately for the best taste and texture.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg