Description
A creamy and flavorful dip perfect for parties and gatherings.
Ingredients
Scale
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup diced red bell pepper
- 1/4 cup diced green onions
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth.
- Add the diced red bell pepper and green onions to the mixture.
- Stir in the garlic powder, onion powder, paprika, salt, and pepper.
- Mix until all ingredients are well combined.
- Transfer the dip to a serving bowl and refrigerate for at least 30 minutes before serving.
- Serve with chips, crackers, or fresh vegetables.
Notes
- For a spicier version, add diced jalapeños.
- This dip can be made a day in advance for better flavor.
- Store leftovers in an airtight container in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 100
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Pink Booty Dip