Description
A simple and tasty recipe for making pizza sliders, perfect for game day or any gathering.
Ingredients
Scale
- 12 slider buns
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1 cup sliced pepperoni
- 1 tablespoon Italian seasoning
- 2 tablespoons melted butter
- 1 tablespoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Spread marinara sauce evenly over the buns.
- Layer mozzarella cheese and pepperoni on top of the sauce.
- Sprinkle Italian seasoning over the toppings.
- Place the top halves of the buns on the sliders.
- Brush melted butter mixed with garlic powder over the top of the buns.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and the tops are golden brown.
- Remove from the oven, let cool slightly, and serve warm.
Notes
- Feel free to customize the toppings with your favorite pizza ingredients.
- These sliders can be made ahead of time and baked just before serving.
- Serve with extra marinara sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Pizza Sliders