Description
A quick and easy recipe for making delicious ground turkey tacos that are perfect for any meal.
Ingredients
Scale
- 1 lb ground turkey
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 packet taco seasoning
- 8 taco shells
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- Heat olive oil in a skillet over medium heat.
- Add diced onion and minced garlic, sauté until softened.
- Add ground turkey and cook until browned.
- Stir in taco seasoning and cook according to package instructions.
- Warm taco shells in the oven or microwave.
- Assemble tacos by filling shells with turkey mixture, lettuce, tomatoes, cheese, and sour cream.
Notes
- Feel free to add your favorite toppings like avocado or jalapeños.
- These tacos can be made ahead of time and stored in the refrigerator.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Quick and Easy Ground Turkey Tacos