Description
A delicious and versatile butter spread perfect for enhancing the flavor of steaks, vegetables, and more.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh chives, chopped
- 1 tablespoon fresh dill, chopped
- 1 tablespoon garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon smoked paprika
- 1 teaspoon Worcestershire sauce
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the softened butter with all the herbs and spices.
- Add the minced garlic, lemon juice, smoked paprika, and Worcestershire sauce.
- Mix well until all ingredients are fully incorporated.
- Season with salt and pepper to taste.
- Transfer the mixture onto a piece of parchment paper and roll it into a log shape.
- Refrigerate for at least 1 hour to firm up.
- Slice and serve on your favorite dishes.
Notes
- This butter can be stored in the refrigerator for up to 2 weeks.
- It can also be frozen for longer storage.
- Feel free to adjust the herbs according to your preference.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 100
- Sugar: 0g
- Sodium: 50mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
Keywords: Signature Cowboy Butter