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Strawberry Cheesecake Dip

Strawberry Cheesecake Dip: A Deliciously Creamy Dessert to Impress Your Guests


  • Author: Goldie Clark
  • Total Time: 45 minutes (including chilling time)
  • Yield: Serves 6-8 1x
  • Diet: Vegetarian

Description

A deliciously creamy dessert that is perfect for impressing your guests.


Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping
  • 1 cup fresh strawberries, chopped
  • Graham crackers or fruit for dipping

Instructions

  1. In a mixing bowl, beat the softened cream cheese until smooth.
  2. Add the powdered sugar and vanilla extract, and mix until well combined.
  3. Fold in the whipped topping gently until fully incorporated.
  4. Stir in the chopped strawberries.
  5. Transfer the dip to a serving bowl and chill in the refrigerator for at least 30 minutes before serving.
  6. Serve with graham crackers or fresh fruit for dipping.

Notes

  • For a lighter version, you can use low-fat cream cheese.
  • Feel free to add more strawberries for a fruitier flavor.
  • This dip can be made a day in advance and stored in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup
  • Calories: 150
  • Sugar: 10g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: Strawberry Cheesecake Dip, creamy dessert, no-bake dessert