Description
Delicious bites that blend crispy churros with creamy cheesecake and fresh strawberries, perfect for sweet indulgence.
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 cup strawberries, pureed
- 1 package of churro dough (or pastry dough)
- 1/4 cup cinnamon sugar
- 1 cup whipped cream
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the cream cheese, sugar, vanilla extract, and pureed strawberries until smooth.
- Roll out the churro dough and cut it into small squares.
- Place a spoonful of the cheesecake filling on each square and fold the dough over to seal.
- Bake in the preheated oven for 12-15 minutes until golden brown.
- Roll the bites in cinnamon sugar while warm.
- Serve with whipped cream on the side.
Notes
For those with diabetes, consider using sugar substitutes like Stevia or Monk Fruit.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Mexican-American
Nutrition
- Serving Size: 1 bite
- Calories: 220
- Sugar: 10g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg