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Strawberry Fluff Salad

Strawberry Fluff Salad: A Refreshing Recipe for Every Occasion


  • Author: Goldie Clark
  • Total Time: 1 hour 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A refreshing and delightful salad perfect for any occasion, combining strawberries with a fluffy, creamy texture.


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup mini marshmallows
  • 1 cup whipped topping
  • 1/2 cup cream cheese, softened
  • 1/4 cup powdered sugar

Instructions

  1. In a large bowl, combine the softened cream cheese and powdered sugar until smooth.
  2. Fold in the whipped topping until well blended.
  3. Add the sliced strawberries and mini marshmallows to the mixture.
  4. Gently stir until all ingredients are evenly coated.
  5. Chill in the refrigerator for at least 1 hour before serving.

Notes

  • For a lighter version, you can use low-fat cream cheese and whipped topping.
  • This salad can be made a day in advance for convenience.
  • Feel free to add other fruits like blueberries or bananas for variety.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: Strawberry Fluff Salad