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Sweet and Spicy Chicken Wings

Sweet and Spicy Chicken Wings: A Delicious Recipe for Flavor-Lovers


  • Author: Goldie Clark
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

A delicious recipe for flavor-lovers featuring a perfect blend of sweetness and spiciness.


Ingredients

Scale
  • 2 pounds chicken wings
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 1/4 cup hot sauce
  • 2 tablespoons garlic powder
  • 1 tablespoon ginger, minced
  • 1 teaspoon black pepper
  • 1 tablespoon sesame seeds (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, mix together honey, soy sauce, hot sauce, garlic powder, ginger, and black pepper.
  3. Add the chicken wings to the bowl and toss until they are well coated with the sauce.
  4. Place the wings on a baking sheet lined with parchment paper.
  5. Bake in the preheated oven for 40-45 minutes, turning halfway through, until the wings are crispy and cooked through.
  6. Optional: Sprinkle sesame seeds on top before serving.

Notes

  • For extra heat, add more hot sauce to the marinade.
  • These wings can also be grilled for a smoky flavor.
  • Serve with celery sticks and blue cheese dressing for dipping.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 4 wings
  • Calories: 250
  • Sugar: 10g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Sweet and Spicy Chicken Wings, Chicken Wings Recipe, Spicy Wings