Description
Affogato is a delightful Italian dessert made with rich espresso poured over creamy vanilla ice cream, creating a luscious blend of flavors.
Ingredients
Scale
- 1 scoop of vanilla ice cream
- 1 shot of hot espresso
- 1 shot of liqueur (optional)
Instructions
- Scoop vanilla ice cream into a serving dish.
- Brew a shot of hot espresso.
- Pour the hot espresso over the ice cream to ‘drown’ it.
- Add a shot of your favorite liqueur on top, if desired.
- Serve immediately.
Notes
Use high-quality espresso for the richest flavor. Experiment with different ice cream flavors, and serve with biscotti for a delightful crunch.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No Cooking Required
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 60mg