Description
A vibrant and delicious Chipotle Burrito Bowl packed with seasoned chicken, fresh veggies, and creamy guacamole, perfect for busy weeknights or gatherings.
Ingredients
Scale
- 2 chicken breasts
- 1 cup white rice
- 1 lime
- 1/4 cup cilantro
- 1 cup corn
- 1 avocado
- 1 can black beans
- Salt and pepper to taste
- Olive oil
- Taco seasoning (optional)
Instructions
- Cook the rice according to package instructions, adding lime juice and chopped cilantro when done.
- Season chicken breasts with salt, pepper, and taco seasoning, then grill or sauté until cooked through.
- Combine corn salsa ingredients (corn, diced tomatoes, onions, lime juice) in a bowl.
- Mash the avocado with lime juice, salt, and pepper to create guacamole.
- Layer the rice, sliced chicken, black beans, corn salsa, and guacamole in a bowl to create your burrito bowl.
Notes
For extra flavor, allow the chicken to marinate for at least 30 minutes. Customize your bowl with toppings like cheese or sour cream.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 4g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 58g
- Fiber: 12g
- Protein: 30g
- Cholesterol: 75mg