Description
A refreshing and vibrant Cucumber Salsa, perfect for summer gatherings, combining fresh vegetables and herbs for a burst of flavor.
Ingredients
Scale
- 2 large cucumbers, diced
- 2 tomatoes, diced
- 1/4 cup fresh cilantro, chopped
- Juice of 1 lime
- 1 jalapeño, minced
- Salt to taste
Instructions
- Combine the diced cucumbers, tomatoes, and minced jalapeño in a large bowl.
- Add the chopped cilantro and lime juice.
- Stir well to combine.
- Season with salt to taste.
- Chill in the refrigerator for a bit before serving.
Notes
Allow the salsa to chill for at least 30 minutes to enhance the flavors. Serve cold and enjoy with tortilla chips or as a topping for tacos.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 3g
- Sodium: 150mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg