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Fresh Mango Mojitos


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  • Author: seliane
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

A refreshing twist on the classic Cuban mojito with ripe mango, mint, and lime, perfect for summer gatherings.


Ingredients

Scale
  • 2 ripe mangoes, peeled and diced
  • 10 fresh mint leaves
  • 2 limes, juiced
  • 2 tablespoons sugar (or to taste)
  • 2 cups soda water


Instructions

  1. Muddle the diced mangoes, mint leaves, lime juice, and sugar in a bowl until well combined.
  2. Fill glasses with ice and pour the mango mixture over the ice.
  3. Top each glass with soda water and stir gently.
  4. Garnish with additional mint leaves and mango slices. Serve immediately.

Notes

For a healthier option, consider using sugar substitutes like stevia, monk fruit, or allulose.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Cuban

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 15g
  • Sodium: 25mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg