Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Homemade Ginger Shots


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: seliane
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegan

Description

Invigorating ginger shots packed with wellness benefits and a bold, zesty flavor.


Ingredients

Scale
  • 1 cup fresh ginger root, peeled and chopped
  • 2 lemons, juiced
  • 12 tablespoons honey (optional, for sweetness)
  • 1/2 cup water
  • A pinch of turmeric (optional, for extra health benefits)
  • A pinch of black pepper (optional, helps absorb turmeric)


Instructions

  1. Peel the ginger root carefully using a spoon or a small knife.
  2. Chop the ginger into small pieces so it blends more easily.
  3. Place the chopped ginger into a blender along with fresh lemon juice and water.
  4. Blend everything together for about one to two minutes until smooth.
  5. Pour the mixture through a fine strainer or cheesecloth into a bowl or jug.
  6. Stir in honey if desired, mixing until fully dissolved.
  7. Sprinkle in turmeric and black pepper if using, and stir to combine.
  8. Pour the finished ginger juice into small bottles or shot glasses.
  9. Store in the refrigerator and shake well before drinking, enjoying one shot per day.

Notes

Use fresh ingredients and adjust sweetness to taste. Consider trying different spices for unique flavors.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: Global

Nutrition

  • Serving Size: 1 shot
  • Calories: 50
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg