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Low Carb Greek Yogurt Parfait with Berries


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  • Author: seliane
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten-Free, Low Carb

Description

A delightful and nutritious parfait layered with creamy Greek yogurt and vibrant mixed berries.


Ingredients

Scale
  • 1 cup Greek yogurt (plain or flavored)
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 tablespoon honey or sweetener of choice (optional)
  • 1/4 cup granola (low carb, if desired)
  • Mint leaves for garnish (optional)


Instructions

  1. Layer half of the Greek yogurt in a glass or bowl.
  2. Add half of the mixed berries on top of the yogurt.
  3. Drizzle honey or sweetener over the berries, if using.
  4. Repeat the layers with the remaining yogurt and berries.
  5. Top with granola and garnish with mint leaves if desired.
  6. Serve immediately and enjoy!

Notes

For the best flavor, use high-quality Greek yogurt and fresh, seasonal berries. This parfait is great for breakfast, snacks, or light desserts.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 8g
  • Sodium: 150mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 3g
  • Protein: 12g
  • Cholesterol: 15mg