Description
Savory ham and melty cheese wrapped in dough, these Ham and Cheese Pinwheels are the perfect comforting bite for any occasion.
Ingredients
Scale
- 1 package of soft dough (pizza dough or crescent roll dough)
- 8 slices of sliced ham
- 1 cup shredded cheese (cheddar or mozzarella)
- 2 tablespoons butter
- 1 teaspoon garlic powder
- 1 tablespoon parsley (optional)
Instructions
- Preheat oven to 375°F (190°C).
- Roll out the dough on a floured surface.
- Layer sliced ham and shredded cheese on the dough.
- Roll the dough tightly and slice into pinwheels.
- Place pinwheels on a baking sheet.
- Melt butter and mix in garlic powder and parsley.
- Brush the butter mixture over the pinwheels.
- Bake for 15-20 minutes or until golden brown.
Notes
These pinwheels can be customized by adding different fillings such as spinach or artichokes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pinwheel
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 30mg