Name: Old-Fashioned Homemade Banana Pudding
Prep time: 15 min
Cook time: 10 min
Total time: 2 h 30 min
Cuisine: Southern
Ingredients: 2 cups milk; 1/2 cup granulated sugar; 1/3 cup all-purpose flour; 1/4 teaspoon salt; 3 large egg yolks; 2 tablespoons butter; 1 teaspoon vanilla extract; 1 box vanilla wafers; 3 ripe bananas

Old-Fashioned Homemade Banana Pudding

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Author: seliane
Total Time: 150 minutes
Yield: 6 servings 1x
Diet: Vegetarian

Description

A classic Southern dessert that combines layers of velvety custard, crisp vanilla wafers, and sweet ripe bananas.

Ingredients

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2 cups milk
1/2 cup granulated sugar
1/3 cup all-purpose flour
1/4 teaspoon salt
3 large egg yolks
2 tablespoons butter
1 teaspoon vanilla extract
1 box vanilla wafers
3 ripe bananas

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Instructions

Combine milk, sugar, flour, and salt in a saucepan.
Cook over medium heat, stirring constantly until thickened.
Whisk egg yolks in a separate bowl.
Gradually add some of the hot mixture to the yolks.
Return to the saucepan.
Cook for another 2-3 minutes.
Remove from heat, stir in butter and vanilla.
Layer vanilla wafers, sliced bananas, and the pudding mixture in a serving dish.
Repeat layers and end with pudding.
Chill in refrigerator for at least 2 hours before serving.